About Bay Voyage

The Bay Voyage Restaurant is Jamestown’s most recent re-vitalized restaurant offering casual dining with an upscale view. Enjoy a unique view of the beautiful bay from our dining areas, the tavern and bar, harbor side deck or from the more formal harbor room. The Bay Voyage strives to provide the highest quality experience at the most reasonable prices so you can enjoy our wonderful views of the bay year round. We are able to accommodate private functions for groups from 20 to 130. Reservations are available for the tavern and bay harbor rooms.  Seating in the bar and deck is first come first serve. Public parking is available Conanicus Avenue and Bay View Drive.

For Your Next Special Event

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FRUITS & GRAINS

Berries & Organic Yogurt $8
Fresh Berries, Native Honey, Raspberries, Blueberries, Wild Honey Yogurt

House Made Granola & Fruit $8
Rolled Oats, Almonds, Brown Sugar, Coconut & Honey

BENEDICTS

Crab Cake Benedict $16
Jumbo Lump Crab Cakes & Bay Spiced Hollandaise

Filet Benedict $18
6 oz Petite Filet with Hollandaise

WAFFLE

Bittersweet Belgian Chocolate Waffle $10
fresh fruit, whipped cream

Classic Waffle $9
fresh fruit, whipped cream

SPECIALTIES

Huevos Ranchero $12
Black Beans, Spinach, Grape Tomato, Avocado, Chourizo, Queso Fresco, Grilled Flour Tortillas

Corned Beef Hash & Eggs $12
Fresh Corned Beef, Potato Hash, Scrambled, Toast

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APPETIZERS

NEW ENGLAND CLAM CHOWDER with BACON  $6

CHILLED STEAMED SHRIMP (6) $14

HOUSE HUMMUS $10
Served with California Extra Virgin Olive Oil, Smoked Paprika and Flat Bread

ARUGULA SALAD $8
Marinated Artichoke, Pine Nuts, Grilled Sweet Onion, Roasted Tomato, Goat Cheese, Lemon-herb Vinaigrette

SANDWICHES

B.V. STEAK & CHEESE WRAP $12
Seared Steak Tips, Roasted Peppers, Caramelized Onions, Cheddar, House Steak Sauce

STEAK TACOS $10
Creamy cole slaw, sliced avocado, lime, cilantro, flour tortillas

SEAFOOD TACOS $12
Creamy cole slaw, sliced avocado, lime, cilantro, flour tortillas

LOBSTER ROLL $20
Native Fresh Lobster Meat, lemon mayo, grilled roll. Available also Hot & Buttered

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STARTERS

NEW ENGLAND CLAM CHOWDER with BACON $6

CHILLED STEAMED SHRIMP (6) $14

PAN ROASTED LITTLE NECKS $13
Chorizo, garlic, white wine herb butter

HOUSE HUMMUS $10
Served with California Extra Virgin Olive Oil, Smoked Paprika and Flat Bread

SALADS

ARUGULA $8
Marinated Artichoke, Pine Nuts, Grilled Sweet Onion, Roasted Tomato, Goat Cheese with Lemon-herb Vinaigrette

CHOPPED SALAD $8
Romaine, Hearts of Palm, Tomato, Cucumber, Red Onion, Toasted Sunflower Seeds Citrus Buttermilk Dressing

MAIN ENTREES

MEDITERRANEAN SWORDFISH $24
Slow Roasted Tomato, Marinated Artichoke Hearts, Capers & Olives, Crumbled Feta Cheese, Toasted Couscous

NY SIRLOIN $27
14 oz. Aged Sirloin, Fried Yukon Gold Potato, Mushroom Demi Glaze

VEGETABLE RISOTTO GF $14
Seasonal Vegetables, Wild Mushrooms, Pecorino

FILET MIGNON $27
8 oz. Grilled Tenderloin, Fried Yukon Gold Potato, Crumbled Blue Cheese, Roasted Garlic Demi

SEARED TUNA GF $24
Pan-Seared Tuna, Stir-Fried Napa Cabbage, Seaweed Salad, Wasabi Crema

CHIPOTLE GLAZED BBQ ATLANTIC SALMON $20
Red Bliss Potato Salad, Fried Shallots

SANDWICHES

LOBSTER ROLL $20
Native Fresh Lobster Meat, lemon mayo, grilled roll. Available also Hot & Buttered

CHILDREN’S MENU $7
Mac & Cheese
Grilled Cheese with French Fries

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